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Elevating Outdoor Kitchen Design - Virtual CEU

This virtual offering will feature a quick introduction to Qoldfusion, the world’s first luxury residential walk-in cold pantry. This presentation will provide a brief overview of the product, including custom design possibilities, luxury integration, patented technologies, and the evolving role of refrigerated pantry spaces in modern residential architecture. 


Kalamazoo and Urban Bonfire’s Elevating Outdoor Kitchen Design course builds upon existing knowledge to provide design professionals insight and understanding of the evolving trends and best practices in outdoor kitchen design. It focuses on three key areas: the existing landscape, the architectural style, and the human element. Learn how to create sophisticated, functional spaces that prioritize client comfort and ensure long-term durability.

Learning objectives:

  1. Understand the key considerations for creating sophisticated and functional outdoor cooking and entertaining spaces.

  2. Learn techniques for incorporating the existing landscape and architecture into outdoor kitchen designs.

  3. Analyze the importance of the human element in outdoor living spaces and how it impacts design.

  4. Determine how to create outdoor kitchen designs that prioritize client needs and comfort while ensuring longevity.

- 1 LU|HSW with American Institute of Architects (AIA)
- 1 PDH with Landscape Architecture Continuing Education System (LA/CES)
- 1 CEU with International Design Continuing Education Council (IDCEC)
- 1 CEU with American Society of Interior Designers (ASID)
- 0.1 CEU with National Kitchen & Bath Association (NKBA)

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